Rustichella d'Abruzzo Tomato Sauce with Olives
Their Olive Tomato Sauce starts with vine-ripened tomatoes, sweet sautéed onions, extra virgin olive oil, and a touch of Sicilian sea salt. The addition of Italian black olives lends texture and delicate saltiness to the sauce.
Warm sauce and toss with your favorite pasta (the jar of sauce is perfect for a 1.1-pound bag of pasta). Add anchovies to make it a fancier version called Puttanesca.
Their Olive Tomato Sauce starts with vine-ripened tomatoes, sweet sautéed onions, extra virgin olive oil, and a touch of Sicilian sea salt. The addition of Italian black olives lends texture and delicate saltiness to the sauce.
Warm sauce and toss with your favorite pasta (the jar of sauce is perfect for a 1.1-pound bag of pasta). Add anchovies to make it a fancier version called Puttanesca.
Their Olive Tomato Sauce starts with vine-ripened tomatoes, sweet sautéed onions, extra virgin olive oil, and a touch of Sicilian sea salt. The addition of Italian black olives lends texture and delicate saltiness to the sauce.
Warm sauce and toss with your favorite pasta (the jar of sauce is perfect for a 1.1-pound bag of pasta). Add anchovies to make it a fancier version called Puttanesca.
