Tagliatelle by Alta Valle Scrivia
Handcrafted in Liguria, Italy, Alta Valle Scrivia’s pasta one of the best we’ve ever tasted.
A "soft" pasta of the highest quality made in northern Italy, when cooked this tagliatelle (a larger version of fettucine) has a wonderful velvety quality, much like a dumpling.
Handcrafted in Liguria, Italy, Alta Valle Scrivia’s pasta one of the best we’ve ever tasted.
A "soft" pasta of the highest quality made in northern Italy, when cooked this tagliatelle (a larger version of fettucine) has a wonderful velvety quality, much like a dumpling.
Handcrafted in Liguria, Italy, Alta Valle Scrivia’s pasta one of the best we’ve ever tasted.
A "soft" pasta of the highest quality made in northern Italy, when cooked this tagliatelle (a larger version of fettucine) has a wonderful velvety quality, much like a dumpling.