Edmond Fallot Walnut Mustard
This nutty, full-flavored condiment is great with anything savory. Made by mixing traditionally ground dijon mustard with walnuts from Perigord, France, its flavor is one of a kind. Spread it on sliced chicken, a grilled gruyere sandwich, or filet mignon, or create a beautiful vinaigrette for a salad by mixing it with a little vinegar.
This nutty, full-flavored condiment is great with anything savory. Made by mixing traditionally ground dijon mustard with walnuts from Perigord, France, its flavor is one of a kind. Spread it on sliced chicken, a grilled gruyere sandwich, or filet mignon, or create a beautiful vinaigrette for a salad by mixing it with a little vinegar.
This nutty, full-flavored condiment is great with anything savory. Made by mixing traditionally ground dijon mustard with walnuts from Perigord, France, its flavor is one of a kind. Spread it on sliced chicken, a grilled gruyere sandwich, or filet mignon, or create a beautiful vinaigrette for a salad by mixing it with a little vinegar.